TERROIR
Kalecik offers a unique environment for wine production, characterized by its soil, climate, and geography. Situated along the Kızılırmak Valley, the region benefits from a microclimate that moderates the extreme effects of its continental climate. Its alluvial, sandy, and clay-rich soils provide the vines with ideal moisture levels, while deep-rooting allows the grapes to absorb essential minerals.
KALECİK
Historically, the area has been deeply rooted in an extraordinary viticulture and winemaking tradition that dates back over 4,000 years, shaped by the Hattians and Hittites. This rich cultural heritage has permeated the soil, becoming an intrinsic part of the land’s identity. Geographically, the Kızılırmak River plays a pivotal role in enabling viticulture in this high-altitude region with its harsh climate, making it a critical factor in Kalecik’s terroir. These two elements—its ancient winemaking culture and the influence of the Kızılırmak River—elevate Kalecik beyond the classical components of terroir, giving it immense significance for winemaking.
OUR STORY
At Vinkara, we are dedicated to producing wines that reflect the unique terroir of Kalecik, combining local grapes with international standards. Our journey began with a mission to revive Anatolia’s rich winemaking heritage and to present local grape varieties at a global level of quality.
Our vineyards, located in the heart of Kalecik, benefit from a special microclimate that brings together natural elements to create ideal growing conditions. Every bottle captures the distinct character of this land, shaped by centuries of winemaking knowledge. Vinkara is not just a wine brand; it represents a lifestyle that values nature and promotes sustainable farming. We are proud to provide a safe and loving home for the animals living in our vineyards, and this responsibility is central to our approach.
OUR STORY
At Vinkara, we are dedicated to producing wines that reflect the unique terroir of Kalecik, combining local grapes with international standards. Our journey began with a mission to revive Anatolia’s rich winemaking heritage and to present local grape varieties at a global level of quality.
Our vineyards, located in the heart of Kalecik, benefit from a special microclimate that brings together natural elements to create ideal growing conditions. Every bottle captures the distinct character of this land, shaped by centuries of winemaking knowledge. Vinkara is not just a wine brand; it represents a lifestyle that values nature and promotes sustainable farming. We are proud to provide a safe and loving home for the animals living in our vineyards, and this responsibility is central to our approach.
